What we supply

Six families of professional ingredients — the same kinds of cake mixes, improvers, fillings and colour pastes a trade bakery actually orders, dressed for a quieter house.

Cake & sponge

Chocolate and vanilla sponges, red velvet, muffins, Swiss rolls, brownies, doughnuts, biscuits.

Bread & improvers

Bread and roll premixes, ciabatta, rye, health loaves, hot cross, pastry relaxant, gluten-free.

Confectionery

Mousse mixes, cheesecake, milk tart, cream stabilisers and dessert solutions.

Chocolate & décor

Blocks, vermicelli, nonpareils, caramel and praline spreads, doughnut dips.

Fillings & glazes

Fruit fillings, pie toppings, lemon curd, icings and mirror glazes.

Colours & essences

Colour pastes, powdered colours, almond essence, aroma pastes.